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[종가포기김치] Cabbage Kimchi 1kg
Characteristics
It has a very deep and fresh flavor fermented in low temp via the know-how of Chongga
- It is the most representative Kimchi of Korea made with whole cabbages.
- It uses seasonings of the central part of Korea and it provides crunchiness.
- It also used the top quality seasonal cabbages
(Jan~Apr: Easterly Wind, May~Jul: Spring Yellow, Aug~Sep: Highland, Oct~Dec: Fall Yellow Cabbage)
- Additional Information
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Additional Information
Weight | 1.0 kg |
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